Rogan Josh: This legendary Kashmiri recipe is a must-have for any meat lover. Prepared with slow-cooked tender lamb in a rich mixture of yogurt, garlic, and pungent spices, Rogan Josh is renowned for its deep red hue and pungent taste.

Yakhni: A historical yogurt-based curry of mutton, Yakhni is spiced with fennel, cardamom and light dry ginger. It is well suited for someone who likes weak yet fragrant flavors and should be served along with steamed rice.

Kashmiri Pulao: It is one of the most popular dishes of Kashmir. A must try dish if you are going for a Kashmir Trip with Family. Kashmiri Pulao is mildly spiced and accompanied with saffron, dry fruits and nuts. It is a great mix of sweetness and aroma and therefore

Dum Aloo: It is a vegetarian dish consisting of baby potatoes, which are simmered slowly in a rich tomato curry with Kashmiri spices. It is a perfect dish for one who enjoys having a vegetarian but spicy dish.

Gushtaba: A royal mutton meatballs dish made of ground mutton meatballs slowly cooked in an enriched yogurt-based curry, Gushtaba is a dish that is eaten on special occasions. It is a perfect dish for those who prefer a vegetarian but rich meal.

5 Famous Foods that You Must Try in Kashmir

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